Introducing our ORIGINAL Spirited Fruit Jam! Crafted with succulent pears, the finest quality vanilla bean, a hint of cinnamon, and a generous splash of bourbon, this creation is sure to please any palate.

Our customers rave about the versatility of this flavor—it's not just for breakfast anymore! Spread it on waffles, pancakes, toast, biscuits, and scones for a delightful twist. But here's an idea you may not have considered: use it as a meat glaze!

Try our Spirited Fruit Jam as a glaze for pork chops or pork tenderloin, or drizzle it over grilled or baked chicken. Some customers even use it as a dipping sauce for beef steak—it's that versatile!

As with all our jams, fruit is the primary ingredient, and we use less sugar while avoiding artificial colors, flavors, or preservatives. Plus, it pairs beautifully with a variety of cheeses. For a winning combination, try it with creamy brie or sharp cheddar on a cheese board.

Looking for a unique recipe? Try our Spirited Fruit Glazed Chicken! Simply brush the jam onto chicken breasts or thighs before baking or grilling, and enjoy the flavorful results. It's a simple yet impressive dish that's perfect for any occasion.